In order not to antagonize the Alsatians, the region was not subjected to some legal changes that had occurred in the rest of France between 1871 and 1919, such as the 1905 French law on the separation of Church and State. With the arrival of the French soldiers, many Alsatians and local Prussian/German administrators and bureaucrats cheered the re-establishment of order. Between 100,000 and 130,000 Alsatians (of a total population of about a million and a half) chose to remain French citizens and leave Reichsland Elsaß–Lothringen, many of them resettling in French Algeria as Pieds-Noirs. The constitution of the Reichsland of 1911 reserved one seat in the first chamber of the Landtag for a representative of the Jewish Consistory of Alsace–Lorraine (besides two seats respectively for the two main Christian denominations). Antisemitic local riots occasionally occurred, especially during the Revolution of 1848.
- Small in size but big in its diversity, Alsace is an endless source of surprises and variety, promising a truly exceptional time!
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- In the South-West, the Gate of Burgundy opens Alsace to Franche-Comté, while the crest of the Vosges mountains serves as a natural border with Lorraine.
- However, attendance at Protestant and Catholic services is reflected by the number of churches still open and which can still be visited throughout the region.
- The Ministerial Memorandum of 21 June 1982, known as the Circulaire Savary, introduced financial support, over three years, for the teaching of regional languages in schools and universities.
- At that time, the French trunk road left of the Rhine not been built, so that traffic would cross into Germany to use the Karlsruhe-Basel Autobahn.
Alemannic and Frankish Alsace
- Consider dining at a winstub (wine room), a traditional Alsatian restaurant renowned for its warm, homey atmosphere.
- There is now a population of about 900 chamois in the Vosges, particularly in the high ridges of the valley of Munster above 800 metres.
- Alsace is the first export region of France based on the export value per inhabitant.
- Traditional dishes include baeckeoffe, flammekueche, choucroute, and fleischnacka.
- It has regularly increased over time, except in wartime and shortly after the German annexation of 1871 (when many Alsatians who had opted to keep their French citizenship emigrated to France), by both natural growth and immigration.
- The view from its summit offers a panorama of the city, the valley of the Weiss, the vineyards and the Plain of Alsace, and beyond, the Black Forest in Germany.
- Look for rue des Clefs, Grand’ Rue and rue des Marchands, medieval streets lined with dozens of restored, half-timbered buildings.
Alsatian folk music is essentially orchestral and is closely linked to German, Swiss and particularly Austrian music, due to the history of the region. This traditional symbol of the Alsace region can often be admired at tourist and cultural events. It can change from one village to another, and some areas have their own characteristic costumes which may differ greatly, in particular in the Vosges mountains, the Sundgau and Alsace Bossue. The Alsatian costume as we know it today developed during the 18th century and is reminiscent of rural Alsace, of the region’s history and religious beliefs. However, attendance at Protestant and Catholic services is reflected by the number of churches still open and which can still be visited throughout the region. Strasbourg and the region of Wissembourg were the main bastions of Protestantism, while the rest of Alsace remained Catholic and loyal to the Habsburgs.
Alsace is known for its picturesque villages and towns, each with its own unique charm and attractions. Alsace, located in northeastern France, is a region known for its picturesque villages, vineyard-covered hills, and a blend of French and Germanic culture. Don’t miss the chance to savor dishes like choucroute (sauerkraut with sausages and other meats), tarte flambée (similar to pizza), and delicious Alsatian wines, including Riesling and Gewürztraminer. You can visit wineries for tastings and explore charming towns like Riquewihr, Eguisheim, and Kaysersberg.
The bird practically disappeared around 1970, but re-population efforts are continuing. Alsace is also the main beer-producing region of France, thanks primarily to breweries in and near Strasbourg. Alsace is also well known for its foie gras made in the region since the 17th century. The festivities of the year's end involve the production of a great variety of biscuits and small cakes called bredela as well as pain d'épices (gingerbread cakes) which are baked around Christmas time. Traditional dishes include baeckeoffe, flammekueche, choucroute, and fleischnacka.
The Alemanni were agricultural people, and their Germanic language formed the basis of modern-day dialects spoken along the Upper Rhine (Alsatian, Alemannian, Swabian, Swiss). As a border province, the Romans built fortifications and military camps, many of glitzbets casino registration which, including Argentoratum (Strasbourg), evolved into modern towns and cities. From the time of Augustus to the early fifth century AD, the area of Alsace was incorporated into the Roman province of Germania Superior. In 58 BC, after negotiations with Ariovistus failed, Julius Caesar routed the Suebi at the foot of the Vosges near what became Cernay in southern Alsace. The culture was characterized by "timber longhouse settlements and incised pottery … favoring floodplain edge situations for their permanent villages … and small clearings in the forest" for their crops and animals."
The Route des Crêtes of the Vosges
Nestled in the heart of Europe, Alsace is a captivating region in northeastern France that seamlessly blends French and German influences. In fact, this area has actually changed hands between the two countries several times throughout history. Alsace is such a special region of France. Partly built during WWI to supply French frontline troops, the 80km (50-mile)-long Route des Crêtes (Ridge Road) in the upper slopes of the Vosges takes you to the highest mountain peaks. Outdoorsy types will find plenty of opportunities to enjoy the Route des Vins at their own pace, whether by bike or on foot. Many of the independent AOC wine producers offer free wine tasting at their cellars.
Immerse yourself in off-the-beaten-path Sundgau
In 58 BC, Julius Caesar’s troops conquered the region and brought with them the Roman culture, built roads and imported vines. The Alsace region’s touristic appeal is closely linked to its rich history. The Alsace region is also known for the richness of its gastronomy.
Strasbourg
This enchanting land is renowned for its picturesque villages with half-timbered houses, rolling vineyards producing world-class wines, and a rich cultural heritage that spans centuries. At the southernmost tip of Alsace, about an hour’s drive south of Colmar, towards the Swiss border, this little morsel of paradise feels light years away from the rest of the region. One of Alsace’s best-kept secrets, the Sundgau offers a wonderful bucolic atmosphere, rolling pasturelands interspersed with ponds and time-forgotten villages. Unlike villages on the Route des Vins, you won’t find any colorful façades here, for the natural white of lime was cheaper.
PLACES TO SEE IN FRANCE
Alsace, located in northeastern France, is a picturesque and culturally rich region that offers a wide range of attractions for tourists. Whether you’re drawn to its Christmas markets, outdoor adventures, or gastronomic delights, Alsace promises an unforgettable journey through one of France’s most distinctive and alluring destinations. Visitors to Alsace can immerse themselves in a unique fusion of cultures, evident in the region’s architecture, cuisine, and traditions. From the stunning Vosges Mountains to the meandering Rhine River, Alsace offers a diverse landscape that beckons travelers to explore its natural beauty and charming towns.
By 4000 BC, farming arrived in the form of Linear Pottery culture in the region from the Danube and the Hungarian plain. The city is the seat of several international organizations and bodies. The economic and cultural capital of Alsace, as well as its largest city, is Strasbourg, which sits on the present German international border.
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